Flavor-ettes deliver excitement through innovative taste and colors to applications from baked goods to fried foods to RTE Cereal – and can even carry nutritional and functional components such as omega-3s, fruit content, fiber, nutraceuticals and proteins. Available in a variety of sizes, Flavor-ettes™ can be made with real fruit or vegetable ingredients to deliver sweet or savory delight to your consumers.

• Designed to soften nicely in the oven
• Available in sugar-free
• No preservatives
• Stability during frying or baking
• Consistent product quality
• Enzymatically deactivated; won’t inhibit leavening systems
• Can be suitable for RTE applications contaminants and microbiological counts compared to natural savories
• Available: Non-GMO, Gluten-Free, All Natural, Whole Grain

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Pell-ettes™ are designed to melt inside baked goods, creating a concentrated “puddle” of intense flavor and outstanding visual appeal. Pell-ettes™ are a carbohydrate-based, uniformly-sized berry alternative that can transport flavor, visual and textural appeal including fruits, jams, berries, brown sugar, syrups, icing and more:

With Pell-ettes™, you can avoid dealing with crop variances and uncertain commodity prices. Better yet, you enjoy year-round availability and consistent performance from batch to batch.

 

 

 

 

Flavor-Lites™ deliver crispy colors and flavors through grain-based crisps that provide a wholesome, cost-conscious alternative to traditional crisps and topical sprinkles. They can be used in your batter or right on top for an added crunch.

• Light bulk density and low fat content
• Available without trans fats
• Reduced sugar content
• Crunchy texture
• Available: non-GMO, Gluten-Free
• Can be suitable for RTE Applications

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Season-ettes™ can either be encapsulated spices, minerals, and sugars or cereal-based, unflavored flakes and granules that mimic spices and dry seasoning blends. Season-ettes™ add visual appeal without adding “heat” to the consumer experience.

• Consistent cost and year-round availability
• Microbial stability
• No competing flavors
• Available: Gluten-Free, All Natural
• Can be suitable for RTE Applications

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Alginate-based Flavor Islands™ deliver a unique burst of flavor and soft, colorful visual appeal. Flavor Islands® retain their particle identity without melting during baking or frying. And that burst of flavor remains after baking as well! Flavor Islands® are also perfect for original ice cream specialties.

In baked goods or dry applications, Flavor Islands® deliver these benefits:

• Performs well in the microwave
• Designed to withstand mixers
• Refrigeration not required
• Stable at room temperature for up to 6 months
• Available: Gluten-Free, All Natural

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Flav-R-Grain® is a 100% natural stabilized corn germ that adds a nutritional value, a stone-ground appearance and a nutty, whole-grain flavor to multi-grain and other snacking products. Use Flav-R-Grain® in everything from multi-grain breads to rice dishes, from chips to tortillas and more.

• Natural dietary fiber
• Matches flavor and outpaces performance of fresh-cooked corn in tortillas, taco shells and chips
• Can be used to reduce fat
• Available: Non-GMO, Gluten-Free, All Natural

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Sup-R-Grains™ provide an ancient grains solution to help you take advantage of the clean label trend and the demand for health-related foods. Sup-R-Grains™ products are available in both Puffs and Flakes. non-GMO and gluten-free—and are perfect for adding color, flavor and texture to a wide variety of foods.

Sup-R-Grains™ are available in both Puffs and Flakes and in a wide range of flavors, colors and sizes. We can also formulate a specific Sup-R-Grains™ product for your unique application.
Sup-R-Grains® can carry functional ingredients such as protein, fiber, and lower sugar—and can be artificial-free.

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QualiTech offers a number of inclusions that are suitable for Ready-To-Eat applications. You can add excitement to your donuts, cookies, cupcakes, cold press bars and more with our portfolio of RTE inclusions:

• Flavor-ettes™: Taste, color and functionality for dry applications
• Flavor Lites™: Grain-based alternative for added crunch and sprinkles
• Season-ettes™: Mimic spices and dry seasoning blends
• Sup-R-Grains®: Innovative ancient grains solution

Application Chart