Quali Tech's Food Division is proud to offer unique ingredients to the food industry. Our lines range from specialty particulates that add flavor, color and texture to our 100% natural grain based ingredients that add toasted flavor, texture and wholesomeness to most food products. Please contact us for assistance with your special needs.

Flav-R-Grain Flav-R-Grain is a 100% natural, corn-based ingredient that provides flavor, aroma, appearance and mouthfeel to baked, fried and fresh tortilla products along with many other grain based snack foods. Use Flav-R-Grain to add the right flavor and appearance for your unique product.	Flav-R-Grain Flav-R-Grain is a 100% natural, grain-based ingredient with a pleasant nutty flavor. A high nutritional profile enhances baked foods, cereals and snack foods while reducing fat and high costs. Available in a range of grinds and toasts, Flav-R-Grain can be used to give just the right flavor to breads, cookies, batters, snack foods or an application of your own creation.
Flavor Islands for Ice Cream Flavor Islands for Ice Cream are specially formulated to remain soft in frozen applications. They are available in a wide varitey of flavors for use in ice cream or frozen novelty product. Flavor Islands maintain a tasty, soft texture and are easily incorporated through a conventional fruit feeder. With Flavor Islands, custom applications and flavor combinations can be developed to create original ice cream specialties.	Flavor-lites Flavor-lites are crispy round flavor particulates designed to bring taste, color and texture to dairy products, cakes, cookies, donuts, muffins and novelty items. Use Flavor-lites to add "crunchy fun" to all of your creative food ideas.
Flavor-Ettes Flavor-ettes are confectionery bits specifically designed for dry mix applications. They bring taste and color to cakes, muffins, donuts, pancakes and novelty items. Flavor-ettes can be used to extend existing product lines.	Flavor Islands for Baked Goods Bakery Flavor Islands are unique ingredients ideal for use in muffins, pancakes, waffles, cakes, cookies and quickbreads in fresh, frozen or dry mix applications. Flavor Islands do not melt when baked or fried, so they retain their soft texture, taste and eye appeal. Flavor Islands...little ingredients that make a big difference.